Startup Hampton Creek Foods has been developing plant-based substitutes for eggs. The company's founder Joshua Tetric talks about how egg production is unsustainable with Earth's growing population and how his company is attacking the problem.
via LiveScience.com http://www.livescience.com/42188-chicken-labor-camps-in-danger-plant-based-egg-substitute-in-the-wings-video.html
via LiveScience.com http://www.livescience.com/42188-chicken-labor-camps-in-danger-plant-based-egg-substitute-in-the-wings-video.html
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