Δευτέρα 3 Μαρτίου 2014

That's Hot! Genome May Lead to Even Spicier Peppers

The genome of the pepper reveals several regions that are key for its spiciness, shelf life and resistance to disease. The new findings could plant the seeds for even spicier peppers.



via LiveScience.com http://ift.tt/1pWlieJ

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